Teaching Kitchen

Our restaurant will also soon include a teaching kitchen that will offer exciting opportunities for students to learn Indigenous cooking techniques and restaurant operations in an engaging, collaborative environment. Eventually, the Indian Pueblo Kitchen will provide entrepreneurs, food truck operators and Native American food artisans with access to a commercial greenhouse and commercial kitchen. Soon, the restaurant and teaching kitchen will also offer culinary experiences such as cooking classes, wine pairing dinners, Feast Day meals and farm-to-fork dining.

See our Calendar for upcoming events and sign up for our Newsletter to stay up to date on our upcoming offerings.

Chef Ray Naranjo preparing food for Intimate Indigenous Experience Indian Pueblo Kitchen